Mocktails
Mango Grapefruit Spritz
Coconut on Mango, grapefruit, sparkling water, and a long glass of ice.
The Eastern Petal kitchen
There’s no one way to enjoy a botanical melt. Make a warm cup, start warm for an iced glass, or add a little sparkle. Choose a recipe and make it your own.
From our notebook
Mocktails
Coconut on Mango, grapefruit, sparkling water, and a long glass of ice.
Hot
Spice That Rose stirred warm and finished with a soft cap of oat milk.
Iced
Sakura Glow dissolved with a warm start, then served with tonic, citrus peel, and plenty of ice.
Iced
Two Brews dissolved with a warm start, then poured over ice with a bright orange twist.
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